Photo: Health Magazine
Katie Leeis looking forward to the future with her new husband.
In an interview withHealthmagazinethe Food Network star, 37, got real abouther diet and exercise routine, hermarriage of one and a half months to Ryan Biegeland their plans for having kids.
“I kinda thought I would never get married again. We did exactly what you’re not supposed to do—we met at work,” she said.“He was a producer on the first season ofBeach Bitestwo and a half years ago. I remember going into a production meeting for the first time and thinking, ‘God, that guy is so cute.’ I was a little bit nervous.”
Health Magazine
She added that even though Biegel didn’t know he was going to be working with her, Lee quickly became his “crush.”
Allan Zepeda
She says their relationship embodies everything that’s important to her: “It’s finding that person you want to be with and do the same things with… We love to go on food adventures together. We’ll have a night where we pick out a wine we haven’t had before and we’ll try it and talk about it. We’re dorky—our favorite thing is to be in our sweatpants with our dog, eating dinner at the kitchen island.”
Leading up to theirbig day, Lee and Beigel were in Capri, Italy—where they soaked up the final days of summer (and swam on a pizza float, of course).
They chose to say, “I do” in Lo Scoglio da Tommaso in Marina del Cantone, Italy because of the location’s special meaning to them.
“The first time that we came here together, we just felt like it was so special, and I think it was the place where we really fell in love with each other,” she told PEOPLE. “And we love the family that owns Lo Scoglio. They’ve become kind of like our Italian family. When we were thinking about getting married, this was really the place that felt like it was right for us.”
source: people.com
